https://www.copymethat.com/r/c5AGeQhdn/italian-sheet-pan-chicken-with-bread-sal/
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c5AGeQhdn
2024-05-18 09:28:31
Italian Sheet-Pan Chicken with Bread Salad
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Giada's Italy Cookbook
Ingredients
- subheading: For The Chicken:
- 1 garlic clove, smashed and peeled
- ½ teaspoon onion powder
- 1 teaspoon fennel seeds, toasted (see Cook’s Notes, right)
- 1 teaspoon dried oregano
- ¾ teaspoon kosher salt
- ½ teaspoon smoked hot paprika
- 3 tablespoons vegetable juice cocktail, such as V8
- 3 tablespoons extra-virgin olive oil
- 1 3-lb. chicken, cut in 6 pieces (see Cook’s Notes)
- subheading: For The Bread Salad:
- 3 cups diced rustic Italian bread
- 2 tablespoons olive oil
- 1 ½ cups freshly grated ParmigianoReggiano, divided
- 1 cup cherry tomatoes, halved
- 1 small fennel bulb, stalks removed, thinly sliced
- ½ cup loosely packed fresh basil leaves, torn
- 1 tablespoon fresh lemon juice
- Extra-virgin olive oil, as needed
Steps
Directions at health.com
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