https://www.copymethat.com/r/c52yNgmdi/easy-to-serve/
133205671
iw5Nwbw
c52yNgmdi
2024-05-04 09:26:16
Easy to Serve
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Ingredients
- subheading: ½x:
- subheading: 1½x:
- subheading: Preparing the ham:
- 7 to 10 pound ( 3175 g) bone-in, unsliced, smoked, shank ham
- 2 cups ( 454 g) apple cider vinegar
- 1 cup ( 220 g) brown sugar
- ¼ cup ( 60 g) prepared mustard or Dijon
- subheading: Honey-Mustard Barbecue Sauce:
- 1 slice bacon diced
- ¾ cup ( 39 g) frozen chopped onion
- 1 garlic clove minced
- 1 cup ( 227 g) apple cider vinegar
- ¼ cup ( 84 g) honey
- ¾ cup ( 186 g) prepared yellow mustard
- ¼ cup ( 60 g) brown sugar packed
- 1 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon cayenne pepper
- Cook Mode Prevent your screen from going dark
Steps
Directions at saladinajar.com
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