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Easy Pasta Fagioli
Ingredients
  • 1 tablespoon olive oil
  • 1 carrot, diced
  • 1 stalk celery, diced
  • 1 thin slice onion, diced
  • ½ teaspoon chopped garlic
  • 4 (8 ounce) cans tomato sauce
  • 1 (14 ounce) can chicken broth
  • 1 tablespoon dried parsley
  • ½ tablespoon dried basil leaves
  • freshly ground black pepper to taste
  • 1 ½ cups ditalini pasta
  • 1 (15 ounce) can cannellini beans, drained and rinsed
Steps
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