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Adorable Animal Cake Recipe & Tutorial
Ingredients
  • subheading: Vanilla Cake Recipe*:
  • 3 cup all-purpose flour (390 grams)
  • 3 cups granulated sugar (600 grams)
  • 2 ½ tsp baking powder (10 grams)
  • 1 tsp salt (5 grams)
  • 1 cup unsalted butter, room temperature (226 grams) - 2 sticks
  • 2 tsp. vanilla extract (9 grams)
  • 1 cup egg whites (or about 7 egg whites) (244 grams)
  • 1 ½ cups buttermilk, room temperature (360 grams)
  • ⅛ cup vegetable oil (28 grams)
  • note: additional ingredients for the chocolate cake are listed below
  • subheading: Additional Ingredients: (to be added after the vanilla cake batter is made, to change it into chocolate batter):
  • ⅓ cup unsweetened baking cocoa (33 grams)
  • ¼ cup granulated sugar (50 grams)
  • ½ tsp baking powder (2 grams)
  • ¼ tsp salt (1 gram)
  • ¼ cup egg whites (60 grams, or 2 egg whites)
  • ¼ cup buttermilk (45 grams)
  • subheading: Vanilla Buttercream Frosting:
  • 3 cups unsalted butter, room temperature (678 grams)
  • 1 Tbsp vanilla extract (12 grams)
  • 1 tsp salt (6 grams)
  • 11 cups powdered sugar (1375 grams)
  • ⅓ cup heavy cream (or whipping cream) (75 grams)
  • ½ cup dark chocolate chips, melted and cooled - to be added later (85 grams)
  • 1 Tbsp heavy cream - to be added later (15 grams)
  • black gel food coloring
  • subheading: Rice Krispie Treats - Zebra Legs and Head:
  • 3 cups mini marshmallows (150 grams)
  • 4 ½ cups puffed rice cereal (68 grams)
  • subheading: Zebra Face:
  • 1 Tbsp black fondant
  • 3 Tbsp white fondant
  • 2 Tbsp pink fondant
  • subheading: Suggested Tools / Equipment:
  • 2 toothpicks
  • Small offset spatula
  • Small acetate sheet
  • small round frosting tip
  • Cake dowel or bubble tea straw
  • Spinning Cake Stand
  • Large piping bags
Steps
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