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Ingredients
  • 1 aubergine (eggplant)
  • salt
  • 2 part-baked baguettes
  • 1 tbsp rice vinegar
  • ½ tbsp caster sugar
  • 1 small carrot, peeled and cut into matchsticks
  • 2 to 3 radishes, thinly sliced
  • ¼ cucumber, seeds removed, cut into matchsticks
  • 2 tbsp olive oil
  • 1 tbsp gochujang
  • 1 tsp dark soy sauce
  • 1 tbsp dark brown sugar
  • 1 tsp toasted sesame oil
  • 1 tsp mirin
  • 1 garlic clove, finely grated
  • 1cm/½ in piece fresh root ginger, finely grated
  • 1 tsp black and white sesame seeds
  • 2 tbsp mayonnaise
  • small handful coriander
Note: Ingredients may have been altered from the original.
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