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Ingredients
  • 1 cup jasmine rice
  • 1 cup cold water
  • 1 (4g) cinnamon stick or 1 teaspoon cinnamon powder
  • ½ teaspoon (2g) nutmeg
  • 1 tablespoon (14.5g) unsalted butter
  • subheading: Milk & Egg Mixture:
  • 2 cups (500ml) whole milk
  • ⅓ cup (78g) white sugar
  • 1 teaspoon (5ml) vanilla extract
  • 2 pinches sea or table salt
  • 1 large egg , beaten
Steps
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