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Fluffy Za’Atar Bread Rolls
Ingredients
  • 1 ¼ cups water, warm (for yeast)
  • 1 tablespoon sugar
  • 2 ½ teaspoons yeast
  • 3 ¾ cups flour
  • ¾ teaspoon fine sea salt
  • 2 tablespoons extra virgin olive oil, plus more for later
  • 6 tablespoons za’atar
  • ½ teaspoon Aleppo pepper
Steps
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