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Bison Taco Chili over Noodles
Ingredients
  • 1 pound lean ground bison*
  • 1 small onion, chopped
  • 1 15.5 oz can black beans, drained
  • 1 15 oz can pinto beans, drained
  • 1 8 oz can tomato sauce
  • 1 10 oz package frozen corn kernels (about 2 ½ cups)**
  • 1 10 oz can diced tomatoes w/chilies
  • 1 14.5 oz can diced fire roasted tomatoes
  • 1 4 oz can chopped green chili peppers
  • 1 packet reduced sodium taco seasoning
  • salt to taste
  • For serving: No Yolks Noodles, chopped fresh cilantro, sour cream, shredded cheese, avocado slices and/or guacamole
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