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Coconut French Toast with Coconut Syrup
Ingredients
  • 1 cup canned lite coconut milk , well shaken (or regular coconut milk)
  • 4 large eggs
  • ¼ tsp coconut extract
  • 10 1" slices day or two old French bread
  • 1 10 oz bag shredded sweetened coconut (optional)
  • Butter , for griddle
  • subheading: Coconut Syrup:
  • 8 Tbsp salted butter
  • 1 cup granulated sugar
  • ½ cup buttermilk
  • ½ tsp baking soda
  • ¾ tsp coconut extract
Steps
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