Creamy Chorizo Potato Soup

theflavoursofkitchen.com

Nikki Seid-Park

8 to 10 Ounce Spicy Chorizo crumbled in to small chunks

15 Ounce potato Peeled and cut into cubes

1 tbsp Oil

1 Medium Onion Chopped

1 tbsp Minced garlic

1 tspn Cumin Powder

1 tspn Dried thyme

1 Bay leaf

3 to 4 cups Chicken stock

1 cup Full fat milk

Salt to taste

Directions at theflavoursofkitchen.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer