https://www.copymethat.com/r/bzUUr1A6s/roasted-asparagus-and-scallion-salad/
7419843
ELfCQAD
bzUUr1A6s
2024-05-16 19:11:32
Roasted Asparagus and Scallion Salad
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Ingredients
- Kosher salt, as needed
- ¼ cup freekeh or farro
- 2 ½ teaspoons soy sauce
- 2 teaspoons lime juice
- 1 small garlic clove, grated on a Microplane or minced
- Fine sea salt and black pepper, to taste
- 3 tablespoons extra-virgin olive oil, more as needed
- 1 bunch asparagus (1 pound), woody ends trimmed
- 1 bunch scallions (about 5 ounces), halved lengthwise and crosswise to form 2-inch-long ribbons
- 3 ounces (3 cups) salad greens, such as baby arugula
- Pecorino Rossellino or other young sheep’s milk cheese, as needed (optional)
Steps
Directions at cooking.nytimes.com
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