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Sichuan Dry Fried Green Beans
Ingredients
  • 1 pound green beans
  • subheading: (450g):
  • ½ teaspoon salt
  • 2 tablespoons oil
  • ¼ cup ground pork
  • 2 garlic (smashed and coarsely diced)
  • 2 dried red hot peppers (de-seeded and diced)
  • 2 tablespoon sui mi ya cai (碎米芽菜, store bought)
  • 1 teaspoon shaoxing wine
  • 1 ½ teaspoons soy sauce
  • ⅛ teaspoon sugar
  • 1 teaspoon sesame oil
Steps
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