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How to Make Turkey Bone Broth
Ingredients
  • turkey carcass including skin
  • any juices collected from the serving platter
  • 2 to 3 quarts filtered water
  • 1 tablespoon apple cider vinegar
  • 2 to 3 carrots washed, peeled, and cut into 1-inch pieces
  • 2 to 3 celery stalks washed and cut into 1-inch pieces
  • 1 large onion and or leek peeled and cut into 1-inch pieces
  • 1 head garlic cloves peeled and smashed
  • optional: 5 to 6 shiitake mushrooms
Steps
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