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Slow Cooker Balsamic Tomato Basil Pulled Chicken
Ingredients
  • 2 medium garlic cloves, minced or finely grated
  • 1 ½ pounds Roma or cherry tomatoes, roughly chopped (about 5 cups total)
  • 3 tablespoons balsamic vinegar
  • 4 tablespoons extra virgin olive oil
  • ½ teaspoon kosher salt, divided
  • 2 pounds boneless, skinless chicken breasts or thighs
  • ¼ cup thinly sliced basil
Steps
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