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Mexican Chocolate Cake & Ganache
Ingredients
  • subheading: FOR CAKE:
  • 1 cup water
  • 2 teaspoon NESCAFÉ® TASTER'S CHOICE® Instant Coffee
  • 2 tabs NESTLÉ ABUELITA chopped
  • 2 ¼ cup all purpose flour
  • 1 ¼ cup sugar
  • ½ cup cocoa powder
  • 2 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ½ teaspoon baking powder
  • ¾ cup buttemilk
  • ½ cup butter at room temp
  • 2 eggs
  • 2 teaspoon vanilla extract
  • subheading: FOR GANACHE:
  • 1 cup heavy cream
  • 1 tab NESTLÉ ABUELITA
  • ½ cup dark chocolate chips
Steps
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