https://www.copymethat.com/r/bx5YlsRMJ/overnight-eggs-benedict-casserole/
79828005
awj00xH
bx5YlsRMJ
2024-05-05 14:11:30
Overnight Eggs Benedict Casserole
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Ingredients
- 2 (6 oz) pkgs. Canadian bacon, chopped
- 1 (13 oz) pkg English muffins (6 total), each split and cut into 1-inch cubes
- 8 large eggs
- ½ tsp onion powder
- ¼ tsp garlic powder
- ¼ tsp paprika
- Salt and freshly ground black pepper
- 2 cups milk (anything but skim)
- Minced fresh chives or parsley
- subheading: Hollandaise sauce:
- 4 large egg yolks
- ½ cup heavy cream
- 2 Tbsp fresh lemon juice
- 1 tsp dijon mustard
- ½ cup unsalted butter, melted
- ¼ tsp salt
- ⅛ tsp sugar
- ⅛ tsp cayenne pepper (optional)
Steps
Directions at cookingclassy.com
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