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Ingredients
  • subheading: Rip doesn’t measure ingredients for this recipe - he just tosses in a layer of this and a scoop of that! We include a rough estimate here, but build this bowl to your tastes and appetite!:
  • ½ cup brown rice, cooked
  • ½ cup no salt added pinto beans, drained and rinsed
  • ½ cup no salt added black beans, drained and rinsed
  • ¼ cup diced tomatoes
  • 2 diced green onions
  • ¼ cup diced bell peppers (any color)
  • ¼ cup corn (fresh or frozen, thawed)
  • ¼ cup water chestnuts
  • 2 heaping handfuls of spinach, kale or your favorite green
  • subheading: Toppings:
  • Pico de gallo, to taste
  • Low sodium tamari, to taste
  • Hot sauce, to taste
  • ¼ avocado
Steps
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