Breakfast Tiramisu Pudding

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

subheading: Cream:

300g silken tofu

2 Medjool dates, soaked in hot water for 5 minutes and drained

1 small banana

1 tsp vanilla extract

½ cup vanilla protein powder

subheading: Base:

1 & ¼ cup almond meal

¼ to ⅓ cup vanilla protein powder

1 & ½ tbsp instant coffee

2 tbsp runny cashew butter

2 to 3 tbsp water (plus more depending on how runny your nut butter is)

1 tbsp rice malt syrup

1 tsp vanilla extract

pinch of salt

subheading: Top:

1 tsp cacao powder

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