https://www.copymethat.com/r/41Hd7D5Uw/moms-fried-green-tomatoes/
20329850
bwIMyFv
41Hd7D5Uw
2024-03-28 09:56:05
Mom's Fried Green Tomatoes
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By Amy's mother
Ingredients
- Green tomatoes
- Salt, pepper, sugar
- flour, sifted
- buttermilk (Buttermilk substitute: ½ cup milk, 2 tsp vinegar; let stand a bit)
- corn meal or panko
- vegetable oil or coconut oil
- subheading: Sauce (or they also taste great dipped in sauces such as remoulade, chipotle, or ranch):
- mayonnaise
- relish
- hot sauce
Steps
- Slice the tomatoes, discarding the ends.
- Salt the slices, and drain on a rack over paper towels.
- Wipe off, season both sides with pepper, sugar, and more salt if needed. Let stand a bit longer on the rack.
- Meanwhile, mix the sauce ingredients to taste.
- Prepare dredgings of sifted flour, buttermilk, and either corn meal or panko.
- Heat shallow oil in large skillet till a drop of water pops. Dredge the slices in flour, then in buttermilk, then in panko or corn meal. and return to the rack. (Handle with a fork so your fingers don’t build up a crust.)
- Fry slices till brown on both sides; don’t crowd them. Turn with a fork, as spatula can displace coating.
- Remove to rack, and then serve with the sauce.