https://www.copymethat.com/r/buol7N1RA/ground-chicken-oyakodon-japanese-chicken/
128331559
q8uVe6t
buol7N1RA
2024-05-14 04:29:27
Ground Chicken Oyakodon (Japanese Chicken and Egg Rice Bowl)
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Ingredients
- ½ yellow onion
- 2 cloves garlic
- 1 small knob of ginger
- Handful of mitsuba (or green onion), to garnish
- 1.1 lb (500g) boneless, skin-on chicken thighs
- 1 tbsp neutral-tasting oil
- 8 large eggs, divided
- 4 cups hot cooked rice, about 1 cup (210g) for each serving
- subheading: Meat Sauce:
- 1 cup (240ml) water
- ½ tbsp chicken bouillon powder
- 4.5 tbsp soy sauce
- 4 tbsp mirin
- ½ tbsp sugar
- ½ tsp Japanese bonito soup stock powder (hondashi) or chicken bouillon powder
Steps
Directions at aaronandclaire.com
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