https://www.copymethat.com/r/HNFZz7kqO/jalapeno-zucchini-cornbread-vegan-gluten/
19792265
bugajT5
HNFZz7kqO
2024-04-26 14:35:15
Jalapeno Zucchini Cornbread (Vegan & Gluten-Free)
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Ingredients
- 1 tablespoon flax meal 2 ½ tablespoons water
- 1 cup unsweetened non-dairy milk 1 teaspoon apple cider vinegar
- 1 ½ cups fine cornmeal
- ½ cup oat flour*
- 1 ½ tablespoons baking powder
- 1 teaspoon salt
- ¼ teaspoon baking soda
- ¼ cup unsweetened applesauce
- 2 tablespoons vegan cane sugar or coconut sugar
- 1 tablespoon coconut oil, avocado oil or grapeseed oil
- 1 cup zucchini, grated and packed
- ½ cup corn
- 2 jalapeños, seeds removed and chopped, plus slices for topping
Steps
Directions at emilieeats.com
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