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Gluten-Free Goddess® Recipes: Karina's Irish Beef Stew
Ingredients
  • 2 lbs. grass fed organic beef, cut into cubes
  • Sea salt
  • Light olive oil
  • 5 cloves garlic, chopped
  • 1 cup fresh pearl onions, trimmed, peeled
  • 3 good sized hefty gold potatoes, peeled, cut up
  • 3 good sized carrots, peeled, sliced
  • 2 celery stalks, sliced
  • 1 cup dry red table wine
  • 4 cups organic beef broth (I used Organic Better Than Bouillon- check labels!)
  • 1 tablespoon balsamic vinegar
  • 1 to 2 teaspoons dried Italian or French herbs, to taste (thyme, sage, rosemary)
  • 1 bay leaf
  • Ground pepper, to taste
Steps
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