https://www.copymethat.com/r/btuPuV4J8/creole-crab-dip/
63071410
Etplyic
btuPuV4J8
2024-05-08 12:34:04
Creole Crab Dip
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Ingredients
- 1 (8-ounce) package cream cheese, softened
- ½ cup mayonnaise
- ¼ cup shredded Swiss cheese
- ¼ cup minced shallot
- 1 tablespoon fresh lemon juice
- 2 teaspoons hot sauce
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Creole seasoning
- 1 teaspoon Old Bay Seasoning
- 1 teaspoon stone-ground mustard
- 1 tablespoon olive oil
- 2 tablespoons finely chopped green bell pepper
- 2 tablespoons finely chopped yellow bell pepper
- 1 tablespoon minced garlic
- 1 (8-ounce) package jumbo lump crabmeat, drained and picked free of shells
- 2 tablespoons Southern Comfort liqueur or bourbon
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- ½ cup shredded Parmesan cheese
- Pita chips
- Garnish: sliced green onion
Steps
Directions at louisianacookin.com
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