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Spinach Sun Dried Tomato Orzo with Sausage
Ingredients
  • 12 ounces Italian fully cooked chicken sausage, cut into coins
  • 1½ Tablespoons olive oil, divided
  • 1 small onion, finely chopped
  • 3 to 5 cloves garlic , minced
  • ½ cup chopped sun dried tomatoes in oil , 4 ounces
  • 2 cups uncooked orzo pasta
  • 4 cups vegetable or chicken broth
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ½ cup grated parmesan cheese, plus more for serving
  • 4 cups baby spinach
  • 2 teaspoons fresh lemon juice , optional but adds such a nice balance to the flavor*
  • fresh basil, for garnish, optional
Steps
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