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Croque Monsieur Croissant Lasagna
Ingredients
  • 10 shop-bought all-butter croissants
  • a little butter for greasing
  • 1 ½ cups bechamel sauce
  • 2 cups grated emmental cheese
  • 10 slices wafer thin cooked ham, plus a little more for layering
  • nutmeg, a scrape
  • dijon mustard, ½ tsp per croissant
Steps
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