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Dolly Parton's Five Layer Dinner
  • 3 large, unpeeled potatoes (any type) washed and sliced thin
  • 1 lb. extra lean ground beef, browned and crumbled
  • 2 large onions, sliced, rings separated
  • 2 large sliced tomatoes, 3 or 4  sliced Romas OR 1 (15 oz.) can diced tomatoes
  • 1 and 1/2 green bell peppers, cut into big chunks
  • salt and pepper to taste ~ I use Lawry’s Seasoning salt and fresh ground pepper in this recipe. I also added a little garlic powder and about 1/2 cup fresh herbs , chopped fine. (a combination of hot & spicy oregano, chives, basil and parsley.)
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