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Ingredients
  • 1 cup Progresso™ chicken broth from 32-ounce carton
  • 4 cloves garlic finely chopped
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 4 bone-in pork loin chops 1 ¾ lb
  • 2 tablespoons cornstarch
  • 2 tablespoons Water
  • 4 oz cream cheese cubed and softened, from 8-ounce package
Steps
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