LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 1 teaspoon lemon juice
  • 1 teaspoon dried dill
  • ¼ teaspoon garlic powder
  • ¾ cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 14.75-ounce can pink salmon
  • 2 large eggs beaten
  • ⅓ cup finely chopped green onions
  • Salt and black pepper
  • Peanut or canola oil for frying
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer