Classic Vegan Potato Salad

Been a low-oil and salt since early 2015. Have a Pinterest site: paulgabriel but love Copy Me That because it allows me to make recipes my own!

6 cups red potatoes, chopped into medium chunks

½ cup finely chopped celery

¼cup thinly sliced red onion

½ cup dill pickle, chopped into small chunks

¾ cup vegan mayonnaise

1 tablespoon yellow mustard

1 T dried dill

1 t salt and ¼ t pepper, to taste

green onion, for garnish, optional

Note: Ingredients may have been altered from the original.

Directions at worldofvegan.com

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