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  • 3/4 C warm water
  • 1 (1 1/4 ounce) packet active dry yeast
  • 2 T maple syrup
  • 2 C white whole wheat flour, plus extra for kneading
  • 1/2 C oat flour
  • 2 T baking soda
  • Topping of choice, salt, onion flakes, poppy seed, caraway seed, sesame seeds, nutritional yeast
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