Homemade Cinnamon Rolls

divascancook.com

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

subheading: YEAST MIXTURE:

⅓ cup very warm water 110 to 115 degrees like a warm baby bottle

1 package active dry yeast 2 ¼ teaspoons

¼ teaspoon sugar

subheading: DOUGH MIXTURE:

½ cup sugar

⅓ cup buttermilk room temperature

½ cup whole milk room temperature

6 tablespoons butter melted

2 tablespoons canola oil

1 tablespoon vanilla extract

2 eggs slightly beaten

1 teaspoon salt

1 teaspoon baking powder

4 cups all-purpose flour sifted (may need more or less)

subheading: FILLING MIXTURE:

1 cup brown sugar

1 tablespoon cinnamon

½ cup butter melted

subheading: CREAM CHEESE GLAZE:

4 oz. cream cheese softened

¼ cup butter melted

2 to 4 tablespoons milk may need more or less

1 ½ cups powdered sugar

½ teaspoon vanilla extract

pinch of salt optional

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