https://www.copymethat.com/r/Y00nWRwvM/white-bloomer-bread/
7220073
bq3X8Oj
Y00nWRwvM
2024-04-20 06:48:04
White Bloomer Bread
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Ingredients
- The quantities below are for a 1.3kg loaf tin (baking a 1.3kg white bloomer bread), but they are easy to adjust for other bread tin sizes. Ensure that the total weight of the loaf adds up to the volume of your loaf tin.
- The dough hydration of the loaf is at 64% (calculated by dividing the water content of 480g into the 750g of flour).
- 750g strong white wheat flour - get the best strong white wheat flour you can buy, preferably organic
- 480g water, tepid
- 7g dried yeast
- 13g salt
- No need to add sugar or butter or milk or oil as suggested in many recipes - keep it simple
Steps
Directions at thebreadshebakes.com
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