https://www.copymethat.com/r/BV4D5hWxD/green-beans-with-herbs-and-olives/
17465969
boPKGHX
BV4D5hWxD
2024-05-01 21:44:10
Green Beans with Herbs and Olives
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Ingredients
- Salt and pepper
- 1 ½ to 2 pounds small green beans, or a mixture of different colors, topped and tailed
- 2 small garlic cloves, minced
- 1 small shallot, diced
- 2 tablespoons red wine vinegar or sherry vinegar
- 2 teaspoons Dijon mustard
- 4 tablespoons extra-virgin olive oil
- 1 cup good-quality pitted green olives, halved
- 2 tablespoons chopped dill
- 1 tablespoon chopped chives
Steps
Directions at cooking.nytimes.com
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