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Cheesy Mexican Lasagna
Ingredients
  • 3 boneless, skinless chicken thighs, cooked and shredded
  • 1 ½ cups chunky salsa
  • 15 oz black beans, drained and rinsed
  • 15 oz corn, drained
  • ½ cup diced poblano pepper
  • 1 oz pkg taco seasoning
  • 2 ½ cups shredded 4 cheese Mexican blend
  • 9 corn tortillas
  • sliced green onion
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