Lamb Meatballs

taste.com.au

Vickys Handcrafted Recipes

I like to create delicious recipes to feed my family. I also save recipes as inspiration

2 slices white bread, crusts removed

500g lean lamb mince

1 brown onion, coarsely grated

¼ cup chopped fresh continental parsley

1 egg, lightly whisked

2 teaspoons dried oregano leaves

2 teaspoons ground cumin

Olive oil spray

subheading: TZATZIKI:

260g (1 cup) low-fat natural yoghurt

½ Lebanese cucumber, halved, seeded, finely chopped

1 tablespoon fresh lemon juice

Directions at taste.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer