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Beet and Apple Salad with Honey-Lemon Mustard Dressing
Ingredients
  • subheading: Salad dressing:
  • ¼ cup extra virgin olive oil
  • 3 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 1 medium lemon juice freshly squeezed
  • subheading: Salad ingredients:
  • 6 oz mixed greens or spinach, or arugula
  • 1 large red apple such as Honey Crisp, Fuji, or Gala (cored and sliced)
  • 2 medium red beets (cooked and sliced)
  • ½ cup pecans chopped
  • ⅓ cup Blue cheese or Gorgonzola (crumbled)
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