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Ingredients
  • 3 hamburger buns, diced into 1-inch cubes
  • 4 slices bacon, diced
  • 1 tablespoon olive oil
  • 8 ounces ground beef
  • ¼ cup unsalted butter
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 2 stalks celery, diced
  • 2 carrots, grated
  • 1 teaspoon Worcestershire
  •  
  • 3 tablespoons all-purpose flour
  • 2 ½ cups chicken broth
  • 2 cups milk, or more, as needed
  • 2 russet potatoes, peeled and cubed
  • 1 ½ cups shredded cheddar cheese
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons chopped chives
Steps
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