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Lemon Chicken & Pasta
Ingredients
  • 6 tablespoons organic extra virgin olive oil
  • ¼ cup white balsamic vinegar
  • 1 tablespoon fresh organic lemon juice
  • 1 teaspoon organic granulated sugar
  • pink Himalayan salt, to taste
  • Big Y fresh ground pepper, to taste
  • 1 (16-ounce) package organic farfalle
  • 2 tablespoons organic olive oil
  • 2 cloves organic garlic, crushed
  • ½ cup organic red onion, chopped
  • 1 pound Organic Boneless, skinless chicken breast, cut into bite-size pieces
  • 1 organic red bell pepper, sliced
  • 1 organic yellow bell pepper, sliced
  • 1 small zucchini, sliced
Steps
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