https://www.copymethat.com/r/bkK6kzAEH/easy-to-make-skolebroed-norwegian-custar/
135152313
MhiDjrg
bkK6kzAEH
2024-05-21 06:19:29
Easy-To-Make Skolebrød (Norwegian Custard Buns)
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Ingredients
- 1 ½ cups milk
- ¼ cup butter, softened
- 2 ¼ teaspoons active dry yeast
- ½ cup sugar
- 2 teaspoons cardamom, ground
- 1 teaspoon cinnamon, ground
- 4 cups baking flour*
- 5.1 ounces (1 package) instant vanilla or French vanilla pudding mix, prepared with milk (note consistency instructions below)
- 1 egg, beaten
- 6 tablespoons powdered sugar
- 1 to 2 tablespoons water
- 1 to 2 cups shredded coconut
- note: I recommend strictly using baking flour for this recipe. Substituting with all-purpose or self-rising flour typically makes for disappointing and unpredictable results in the texture of the finished buns.
Steps
Directions at delishably.com
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