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Salmon with Brown Sugar Glaze
Ingredients
  • 1 tablespoon brown sugar
  • 2 teaspoons butter
  • 1 teaspoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon Dijon mustard
  • 1 tablespoon reduced-sodium soy sauce
  • ½ to ¾ teaspoon salt
  • ¼ teaspoon pepper
  • 1 salmon fillet (2-½ pounds)
Note: Ingredients may have been altered from the original.
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