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Ingredients
  • a head of cabbage
  • 2 lb sweet Italian sausage
  • butter
  • salt & pepper
Steps
  1. Make layers of 1) cabbage 2) meat 3) salt/pepper/butter & cook at 300° for 2.5 hours.
  2. Their serving suggestion is with crusty bread and mustard, but you can skip that part, it’s good by itself too!
 

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