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Stuffed Red Peppers
Ingredients
  • 4 large red bell peppers
  • ¾ pound ground chuck
  • ½ pound ground pork
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 teaspoons beef bouillon granules
  • 2 teaspoons House Seasoning, recipe follows
  • 1 cup cooked rice
  • ½ cup jarred cheese and salsa
  • ½ cup sour cream
  • 1 cup diced tomatoes
  • ½ cup chopped green onion tops
  • 1 tablespoon soy sauce
  • 1 cup hot water
  • subheading: House Seasoning:
  • 1 cup salt
  • ¼ cup black pepper
  • ¼ cup garlic powder
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