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Chicken and Mushroom Meatloaf Pie
Ingredients
  • 1½ sheets frozen shortcrust pastry
  • 1 tablespoon olive oil
  • 1 leek, trimmed, washed, finely sliced
  • 200g button mushrooms, chopped
  • 2 rashers rindless bacon, chopped
  • 1 tablespoon cream
  • 2 teaspoons marjoram leaves
  • 1kg chicken mince
  • ⅔ cup fresh breadcrumbs
  • 1 egg, lightly beaten, plus 1 extra
  • sauteed button mushrooms, steamed Dutch carrots, to serve
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