Buckwheat-Blueberry Pancakes

williams-sonoma.com

Adventures in RVing

We are pesky pescatarians who eat mostly plant-based meals.

1 ¼ cups all-purpose flour

¾ cup buckwheat flour

1 ½ tsp. baking powder

1 ½ tsp. baking soda

¼ tsp. salt

2 eggs

2 ½ cups low-fat buttermilk

2 Tbs. plus 2 tsp. canola oil

1 cup fresh or frozen blueberries

½ cup maple syrup, warmed

Directions at williams-sonoma.com

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