https://www.copymethat.com/r/bfguYumIk/gingerbread-eggnog-pumpkin-pie/
47510484
xMsCbcK
bfguYumIk
2024-05-12 06:28:42
Gingerbread Eggnog Pumpkin Pie
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Ingredients
- subheading: Pie Shell:
- 1 ½ cups flour
- ¾ tsp baking powder
- ½ tsp baking soda
- ⅛ tsp salt
- ½ Tbsp ground ginger
- 1 tsp cinnamon
- ¼ tsp cloves
- 3 Tbsp butter
- ½ cup brown sugar
- 1 small egg
- ¼ cup molasses
- 1 tsp vanilla
- ½ tsp grated lemon zest
- In a small bowl whisk together dry ingredients (flour to cloves). In a large mixer, beat butter, brown sugar, and egg until well blended. Add in molasses, vanilla, and lemon zest. Gradually stir in dry ingredients until blended and smooth. Wrap dough in plastic wrap and place in the refrigerator while you prepare the pie filling.
- subheading: Pie Filling:
- 1 can pumpkin puree (1 ¾ cups)
- 3 eggs
- 1 cup eggnog
- 1 stick butter (½ cup), melted
- ¾ cup brown sugar
- ½ tsp ground ginger
- 1 tsp cinnamon
- ¼ tsp cloves
- ¼ tsp salt
- note: if you don't have ginger/cinnamon/cloves substitute 2 ½ tsp pumpkin pie spice
Steps
Directions at livingbeautifullyonabudget.blogspot.com
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