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Hoppin' John Recipe (American Rice and Black-Eyed Peas)
Ingredients
  • Salt pork, chopped finely -- 2 to 3 tablespoons
  • Onion, minced -- 1
  • Rice -- 1 ½ cups
  • Water or stock -- 3 cups
  • Black-eyed peas, cooked, drained and rinsed -- 2 cups
  • Ham hock -- 1
  • Bay leaf -- 1
  • Thyme -- 1 teaspoon
  • Salt and pepper -- to taste
Steps
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