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Christmas Cocoa Martini Is the Perfect Twist On an Espresso Martini
Ingredients
  • 1 ½ oz. aged rum
  • 1 ½ oz. espresso (or cold brew concentrate)
  • ½ oz. crème de cacao
  • ½ oz. coffee liqueur
  • ¼ oz. maple syrup
  • 3 dashes chocolate bitters
  • Cacao powder, for garnish
Steps
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