https://www.copymethat.com/r/bdZm9I1qO/weeknight-vegan-shepherds-pie/
135246426
pQNVp65
bdZm9I1qO
2024-05-19 00:10:14
Weeknight Vegan Shepherd's Pie
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Ingredients
- subheading: Filling:
- 10 ounces (283g) vegan ground beef
- 1 tablespoon (7g) vegan butter
- 1 carrot (about 85g), chopped
- ½ sweet onion (about 90g), chopped
- ½ cup (122g) chickpeas, drained and rinsed
- 1 ½ cups (180g) tomato sauce
- subheading: Mashed Potatoes:
- 1 Yukon Gold potato (about 12 ounces/340g)
- ¾ cup (140g) vegan yogurt
- 1 tablespoon (7g) vegan butter
- 2 tablespoons (30ml) non-dairy milk, or more as needed
- Salt to taste
- ¼ cup (28g) vegan cheddar shreds
Steps
Directions at plantifullybasedblog.com
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