The Best Instant Pot Chili (Dump and Go Recipe)

sixsistersstuff.com

Nitallica

Quirky sysadmin. Geek. Gamer. Comic fangirl.

1 pound ground beef

1 onion (diced)

2 (14 ounce) cans diced tomatoes

1 (8 ounce) can tomato sauce

⅓ cup ketchup (or chili sauce)

½ cup water

1 (15 ounce) can dark red kidney beans (drained and rinsed)

1 (1.25 ounce) packet chili seasoning mix

3 stalks celery (chopped)

2 Tablespoons Worcestershire sauce

1 Tablespoon sugar

1 ½ cups shredded cheddar cheese (for topping)

1 (9.25 ounce) bag Frito's Corn Chips (topping)

Directions at sixsistersstuff.com

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