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15 Minute Lemon Pasta
Ingredients
  • 12 ounces linguine or other pasta
  • 12 ounces silken tofu
  • ½ cup fresh lemon juice + zest from 1 large lemon
  • 1 teaspoon salt
  • ¼ teaspoon red chili flakes
  • 1 tablespoon olive oil
  • 3 cloves garlic minced
  • 15 ounce can white beans drained and rinsed, optional
  • 2 cups baby spinach optional
  • ½ cup shredded vegan parmesan optional
Steps
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